1 Opening(s)
8.0 Year(s) To 15.0 Year(s)
5.00 LPA TO 6.00 LPA
Job Purpose:
Consistently prepare innovative and creative cuisine of the highest quality, presentation and flavor resulting in outstanding guest satisfaction.
To smoothly manage kitchen operations resulting in profit, stock management, wastage control, hygiene practices and training within the kitchen.
Customer:
To interact with guests to obtain feedback on food quality, presentation and service levels.
Actively ...
1 Opening(s)
2.0 Year(s) To 3.0 Year(s)
1.20 LPA TO 1.80 LPA
Job Description:
To prepare all types of food in a hygienic and qualitative manner as per the standard recipes to ensure maximum guest satisfaction and delight.
Specialized in: Continental Cuisine majorly Italian, English, Latin American (European)
Key Responsibilities:
Kitchen Operations:
To organize the assigned work area and efficiently put away orders.
To prepare food within recommended time ...
1 Opening(s)
0 To 2.0 Year(s)
Not Disclosed by Recruiter
Description:
We are having an urgent opening for the position of Bakery Chef for a reputed company in Navi Mumbai (Vashi).
Responsibility:
To prepare all types of Bakery items in a hygienic and qualitative manner as per the standard recipes to ensure maximum guest satisfaction and delight.
Specialized in: Bakery, Pastry, Convection, and Confectionery.
Kitchen Operations:
Operating ...